dangerous! If not washed – blanched “fresh vermicelli” before cooking.
dangerous! If not washed – blanched “fresh vermicelli” before cooking. Fresh vermicelli contains chemicals that need to washe with tap water. Or scalded with hot water before cooking If the body gets a lot of that chemical It can cause shortness of breath, abdominal pain, diarrhea, dizziness, vomiting, unconsciousness, and